SMALL SEEDS, BIG TASTE, HEALTHY PASTE
Tahini is a paste made from ground sesame seeds that have distinct nutty flavor. They offer a powerhouse of nutrition full of vitamins and minerals like calcium (one of the best sources around), a great source of unsaturated fat, an alkaline food that supports bone health and very easy for your body to digest.
Just a 1/4 cup of natural sesame seeds provides more calcium than a whole cup of milk! A great food for bone support and general health.
- 1/2 cup raw tahini
- 1 lemon, juice
- 2 tablespoons tamari soy sauce
- 2 teaspoons fresh ginger, grated
- 1 tablespoon yacon syrup (or honey)
- 1 garlic clove
- 1 cup purified water
Blend all ingredients until smooth.
Store in a sealed glass jar in the refrigerator for up to one week.